Deadly Fat Profits

July 24, 2010

CNNMoney.com reports in China: The new fast food nation, that Yum Brand, the parent company of KFC, Pizza Hut and Taco Bell, has seen its profits in China jump 33% in the second quarter.… In fact, American fast food is very popular in China.  Yum opens one new KFC every day in China with nearly 3,000 and a long-term goal to have 20,000 fast-food outlets in Chinese cities.

Keeping pace with fast food consumption is the increase in obesity, diabetes and cancer rates in China.  Bullfax.com reports that the growing popularity of Western junk food is fueling a diabetes boom across Asia. In fact, China is facing a diabetes epidemic and 92 million Chinese men and women have diabetes and almost 150 million more are close to having it.

CBS News reports that China’s soaring cancer rates appear to be keeping pace with the increase in urban Chinese eating Western fast food. When Deng Xiaoping said, “Getting rich is glorious,” did he mean that business people should become parasites causing this to happen?

See The Challenge of Rural Health Care in America and China

________________________

Lloyd Lofthouse is the award-winning author of the concubine saga, My Splendid Concubine & Our Hart. When you love a Chinese woman, you marry her family and culture too. 

Sign up for an RSS Feed for iLook China


An Invasion of Fat

March 18, 2010

I remember one night when we ate in a Shanghai restaurant and at the next table, this overweight kid, maybe ten, said in a shrill voice, “I hate vegetables. Where’s the meat. I demand more meat.” Then he pounded the table with both fists while his face screwed up in a rage. His mother had an embarrassed look on her face but she didn’t say a word.

The Opium Wars in the 19th century that forced China to open its doors to foreign drug dealers (English, French, American, etc.) and Christian missionaries was nothing compared to the recent obesity invasion. In 2005, it was predicted that 200 million Chinese would be obese within 10 years.

McDonalds has more than 1,100 locations in China.
KFC has more than 2,900 in over 400 cities.
Pizza Hut has about 500.
Starbucks over a 1,000.

China’s bulging middle class has fallen in love with the Western fast food diet and couch potato lifestyle. Those hit worst with the expanding waistline are the pampered single-child generation. More than 11% are reportedly overweight and the number of obese children is rising at the rate of 8% a year. Much of the new fat is in wealthy urban centers such as Shanghai—where the obesity rate among primary school children hit 15.2% last year, according to the state media.

Read Doing Business in China

______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

Subscribe to “iLook China”!
Sign up for an E-mail Subscription at the top of this page, or click on the “Following” tab in the WordPress toolbar at the top of the screen.

About iLook China


Tofu

February 26, 2010

China was making tofu from soybeans more than two thousand years ago. But mention it to most Americans and it is “yuk” time.  American prejudices for tofu are so strong, most will not taste a morsel.  Horror fills faces and complexions turn green.

That’s why we never mention to the beefy McDonald’s, Burger King, Pizza Hut, KFC, cancer and heart attack  generations that eat at our house that the ice cream we serve is made from tofu or the chocolate pie is made from tofu or that …

They never know the difference. We reveal the truth after they eat and offer praise. Got the idea?

In China, I get up early to go the the nearest market that makes fresh soy juice and I buy it without sugar or sweetener added. There is no comparison. It’s warm. It’s fresh. It’s China. It’s different from the genetically altered, American, factory-farmed soy juice sold in American markets. That stuff is “yuk” and I don’t touch it.

There are thousands of foods that humans eat. Most Americans eat about a half dozen. Maybe soy and tofu is the secret explaining why there are more than 1.3 billion Chinese.

To read more about Chinese food visit I Ate No Dog – I Ate No Cat.

And, if you are curious enough to overcome your prejudices, visit one or all of these Websites and Blogs to learn more —

Tofu

tofu and soymilk

Tofu or Not Tofu

History of Tofu

Gluten-Free and Sugar-Free Ginger-Baked Tofu with Agave-Peanut Sauce


Doing Business in China

February 7, 2010

I’ve talked to an American doing business in China who was frustrated with the process while another American like Bob Grant wrote I Like the Chinese People.

 After all, Bill Gates Went to China. It seems many American businessmen are getting along better with the Chinese than the Western media and politicians. When’s the last time you heard something nice about China from the Western media or an American politician?  For some reason, China has become a scapegoat turning the attention of the American people away from the problems we have in the United States.

 In the meantime, General Motors and Ford are doing great in China while they are struggling in the debt ridden United States. The Chinese love American cars. The Chinese also seem to have a passion for McDonald’s, Pizza Hut, KFC and Starbucks.

Starbucks in China

 Wal-Mart is in China too.

 If America wants to get along better with the Chinese government, we should turn businessmen like Bill Gates or Bob Grant into diplomats.

______________

Lloyd Lofthouse is the award-winning author of the concubine saga, My Splendid Concubine & Our Hart. When you love a Chinese woman, you marry her family and culture too. 

If you want to subscribe to iLook China, there is a “Subscribe” button at the top of the screen in the menu bar.