Spinning a Web – Part 1/2

August 16, 2011

Is Julia Lovell spinning a web to deceive about the First Opium War (1839 to 1842)?

ACN Newswire posted a press release recently announcing the pending publication of The Opium War by Julia Lovell (available September 2011).

Lovell’s reason for writing this book was to “see whether things really were as black and white as the Chinese textbooks seem to say it was.”

“Seem!” Doesn’t Lovell know what the Chinese textbooks say?

If you check to see who runs ACN Newswire, you will discover it is an associate company of Japan Corporation News K.K., which may mean nothing or everything when it comes to a nonfiction book that aims to make the Chinese look as guilty as the British regarding the Opium Wars.

Julia Lovell says, “It wasn’t a clear-cut story of innocent Chinese on the one hand, and the British invaders on the other.”


British author Julia Lovell talks about writing her book.

“But even if you look at the time, what’s going on during the time of the war itself, the Chinese are supplying the British, they are navigating for the British, they are spying for the British, for a fee of course, so there is an extraordinary pragmatism,” Lovell says in the ACN Newswire press release. “They don’t necessarily feel the loyalty to the idea of the Chinese imperial centre or the emperor or anything else, they will go with where the smart money is. And the British couldn’t have won the war without this assistance.”

There are two key phrases of Lovell’s proving her theory is more complicated than she makes it sound. The first phrase says, “for a fee of course” and the second, “They didn’t necessarily feel loyalty to the idea of the Chinese imperial center or the emperor or anything else…”

In fact, little is “clear-cut” about the Opium Wars. Since the Qing Dynasty was not ruled by the Han Chinese (which represents 90% of the population), but was ruled by a brutal Manchu minority, many Han Chinese probably felt little or no loyalty to the Qing emperor.

Continued on August 16, 2011 in Spinning a Web – Part 2

______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.

6 Comments | capitalism, China, Chinese history, crime, economy, history, media, politics | Tagged: , , , , , , , , , , | Permalink
Posted by Lloyd Lofthouse

Punishing Food Fraud in China – Part 2/2

August 15, 2011

If you read Part 1 of this two part series, you may be thinking it isn’t safe to eat in China.

However, Wall Street Journal.com says, “Struggles with food safety are not a specifically Chinese problem. Many countries, including the U.S. and Japan, have gone through similar growing pains in the food industry, says Wu Ming, a professor at Beijing University’s school of public health.”

Professor Ming is correct. Down to Earth.org reports, “Every day in the US about 200,000 people become sick, 900 are hospitalized and 14 die (that’s more than 5,000 annually) due to food borne illnesses (and few if any are punished for these deaths). According to the Center for Disease Control, about one quarter of the American population suffers from food poisoning each year.”


New U.S. Laws for food safety cover all food except meat, poultry and some egg products and there are other exceptions too.

If you believe China is not doing anything about food safety, think again. I Googled total arrests in China over food safety and the result was more than 1.5 million hits.  The first one mentioned 191 officials (in 2010 — meaning government employees) that were punished for failing to do their duty in food safety,” and some were sent to prison.

The second hit mentioned 774 (in 2007) arrested in China over food safety.

In addition, Sustainable Business Forum.com says, “Unlike the U.S., China arrests Food Safety Violators.”

Helena Bottemiller of Food Safety News.com recently reported, “Current statutes (in the U.S.) do not provide sufficient criminal sanctions for those who knowingly violate our food safety laws,” said Leahy, who has become an outspoken advocate of food safety reform. “Knowingly distributing adulterated food is merely a misdemeanor right now, and the Sentencing Commission has found that it generally does not result in jail time.”

In conclusion, if you are in the food industry in China and want to take short cuts regarding food safety to boost profits while possibly killing people along the way, the U.S. is a safer place to commit murder. In China, you might go to jail or even be executed.

What does that say about America?

Return to or start with Punishing Food Fraud in China – Part 1

______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.

2 Comments | America, business, capitalism, China, Chinese food, crime, economy, environment, food, government, health care, legal system, media, politics | Tagged: , , , , , , , , , , , , , , , , | Permalink
Posted by Lloyd Lofthouse

Punishing Food Fraud in China – Part 1/2

August 14, 2011

This is how capitalism works. Wall Street Journal.com reports, “Ink, dye, bleach and toxic chemicals … have been found recently in food products in China, reigniting fears over food safety despite repeated government pledges to crack down on tainted eats.”

Sounds bad, but do not judge the Chinese before reading this entire two part series to find out that China is not alone in the struggle to make food safer to eat.

It isn’t as if China’s government is not trying to improve food safety. Al-Jazeera’s Melissa Chang reports from Beijing about China’s government vowing to improve food safety laws. In fact, according to Melissa Chang, more than 2,000 people across the country have been arrested for failing to meet food safety standards.

The Wall Street Journal says, “One of the biggest issues is the drive to make a buck at any cost, says Lester Ross, a Beijing-based attorney with U.S. law firm WilmerHale. Some companies see that by using additives, they can cut overhead costs or boost profit margins, and they merely aren’t thinking about the affects the additives will have on consumers, Mr. Ross says.”

Melissa Chang demonstrates how a chemical sauce to turn meats such as pork into beef can change any meat that isn’t beef into beef so the enterprising capitalist can charge more and increase profits.

Since living in China means awareness of such trickery, “Many Chinese,” Chang says, “pay a premium to know exactly where the food they eat comes from.”

Chang then talks about an organic food cooperative in the suburbs of Beijing, which was established by families to buy directly from organic farmers and the project has proven to be very successful.

However, Chang says, “Even the best intentions (may) go awry.” Organic in China doesn’t mean the food would qualify as organic outside China since so much of the air and water is polluted there.  It is a challenge to grow quality produce.

“Achieving better standards will take years,” Chang says.

However, what about food safety in the U.S.?

Continued on August 15, 2011 in Punishing Food Fraud in China – Part 2

______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.

Leave a Comment » | America, business, capitalism, China, Chinese food, crime, environment, food, government, health care, legal system, media, politics | Tagged: , , , , , , , , , , , , | Permalink
Posted by Lloyd Lofthouse

Births and Deaths – Part 2/2

August 13, 2011

The answer to China’s future may be found in Henry Kissinger’s “On China“, when this elder statesman and advisor of many American presidents on foreign policy, wrote, “China does not claim that its contemporary institutions are relevant outside China.”

In fact, history shows the Chinese are willing to do business and trade goods with other countries, but has never demonstrated a desire to rule the world. Most of China’s wars (not rebellions) were fought to secure its borders and/or defend against invaders.

More evidence that points toward China’s future might be when China ruled the oceans during the Ming Dynasty at a time when China was the most technologically advanced nation on the planet and the emperor called its giant fleet home and decided not to colonize, conquer and/or exploit the rest of the earth through conquest as all of the other empires have done that are mentioned in this post, which could have included the Spanish Empire of the 16th to 19th centuries and  World War II’s Imperial Japan and Hitler’s Nazi Germany. (Discover China’s Ancient Armada)

Another sign of the decline of America and an opportunity for China to become the next global empire is the end of the U.S. Shuttle (space) program. Fox news says, China Aiming High in Space as U.S. Shuttle Program Winds Down.

This year, China plans to send a train car-sized module into orbit, which will be the first building block for a Chinese space station with a goal to put men on the moon sometimes after 2010 — the same year the International Space Station is scheduled to close.

The Fox piece says, “China is still far behind the U.S. in space technology and experience, but what it doesn’t lack is a plan or financial resources … One of the biggest advantages of their system is that they have five-year plans so they can develop well ahead,” said Peter Bond, consultant editor for Jane’s Space Systems and Industry. “They are taking a step-by-step approach, taking their time and gradually improving their capabilities. They are putting all the pieces together for a very capable, advanced space industry.”

The Chinese have a history of long term planning.  If you doubt that claim, look at China’s Great Wall and the Grand Canal — both took centuries to build and there is no other project built by man that compares.

Return to or start with Births and Deaths – Part 1

______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.

1 Comment | America, China, Chinese history, history, military | Tagged: , , , , , , , , , , , | Permalink
Posted by Lloyd Lofthouse

Births and Deaths – Part 1/2

August 12, 2011

If we study history, it does not take long to discover that all empires have births and deaths.

To name a few, the Persian Empire survived from 550 – 330 BC then fell to Alexander the Great as he built his vast but brief empire that survived from 346 to 323 BC.

After Alexander, there was the Roman Empire (27 BC – 476 AD in the West and 1453 AD in the East) and China’s Han Dynasty (206 BC – 220 AD) followed by other great dynasties such as the Tang, Sung, Yuan, Ming and Qing Dynasty until it collapsed in 1911.

There was also the Mongol Empire (1206 – 1368 AD) followed by the British (1583 – 1997, when the British returned Hong Kong to China).

The concept of an American Empire was born in 1898, after the Spanish-American War and the annexation of the Philippines to the US.


You cannot run an empire without money.

However, some historians claim the process of expansion and empire for America dates to the Louisiana Purchase in 1803, which doubled the size of the US.

Bill Bonner writes of America’s Imperial Suicide and offers compelling evidence that the sunset of another empire has arrived.

Bonner mentions that the end started under President Richard Nixon in 1971 when the US stopped backing the dollar with gold and replaced it with paper and the good intentions of a government that is now burdened by a National Debt well beyond $14 trillion.

Since the Chinese appear poised to become the next world empire, will they accept the crown or follow in the footsteps of Han Dynasty, which transformed itself into the Tang, Sung, Yuan, Ming then Qing Dynasties by not attempting to swallow or control a vast global empire with constant expansion and intimidation of others on a scale equal to the Romans, the British Empire and the United States.

Are the Chinese wise enough to avoid the mistakes made by the others that have blazed this trail of empire before them?

Continued on July 13, 2011 in Births and Deaths – Part 2

______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.

6 Comments | America, China, Chinese history, history, military, politics | Tagged: , , , , , , , , , , , , , , , | Permalink
Posted by Lloyd Lofthouse

« Previous Entries
Next Entries »