The Politics of Fear – Part 1/5

September 14, 2011

The modern politics of fear has a history and in the U.S. that history may be traced to President Harry Truman in the 1940s.

In fact, there are many elements to the politics of fear that involve the CIA, Operation Mockingbird (and its clones, which continue today—see first embedded video), Nazis/neoconservatives, the Fairness Doctrine (1949 – 1987), U.S. President Ronald Reagan and conservative talk radio, etc.

For example, ABC World News started their recent piece about China’s first aircraft carrier with, “the U.S. government directed a pointed question at the Chinese military: Why would you need a warship like that?” It’s not what they say but what they “don’t say” that reveals an element of the politics of fear, which means leaving out important facts.


“The Central Intelligence Agency owns everyone of any significance in the major media.” — William Colby, former CIA Director (Sept. 1973 to Jan. 1976), quoted by Dave Mcgowan, Derailing Democracy.

Another subtle element of the politics of fear came from the U.S. State Department when a spokesperson said, “The State Department is concerned that the Chinese military is not ‘transparent’ enough about its build-up, which, in addition to the aircraft carrier, also includes the development of a fifth-generation stealth jet fighter believed to be capable of rivaling America’s best (however, there is no mention that it will be years of development before combat ready aircraft are deployed on Chinese airfields).

Again, what isn’t said reveals elements of the politics of fear.

I wrote on this topic March 16, 2011, in China Reaching for Stealth and Aircraft Carriers.

The Chinese aircraft carrier that is generating so much concern from the U.S. government and the Western media is more than twenty years old and is not nuclear powered. It was originally launched in Russia (1988), but was never completed due to the collapse of the Soviet Union.

Russia has also been negotiating the sale of another aircraft carrier to India, which is supposed to be completed and delivered in 2011, but we hear nothing about that and India also has nuclear weapons and has waged war several times with another nuclear power, Pakistan.

If the U.S. is so concerned about China having an outdated aircraft carrier, what about all the other countries that have aircraft carriers?

Global Security.org lists twenty for America (nine small/medium sized in addition to eleven of the largest in the world), and then Brazil has one in addition to France, India, Italy, Russia, South Korea, Spain, Thailand and two for the UK (Britain is planning two more large carriers and France wants another one too).

Global Security says that all of America’s aircraft carriers add up to nearly 70 acres of deck space while the rest of the world’s carriers combined have less than 15 acres—one fifth that of America.

With such a massive superiority over the entire world, what is the “real” reason for so much concern in the U.S. of one out-of-date aircraft carrier in China?

One clue may be discovered at Global Security.org, which lists World Wide Military Expenditures and of the more than $2 trillion the nations of the world will spend in 2011, the US will spend more than $741 billion (37% of the global total).


Former US Secretary of State James Baker talks about US-Sino relations starting at 4:13

The top five countries in the world for military expenditures are the United States ($741 billion), China ($380 billion), India ($92 billion), Russia ($92 billion) and Saudi Arabia (about $60 billion).

If America were to cut its defense spending to equal China, that would go a long way to solve the National Debt crises.

However, the truth of why the West and especially America is making such a big deal over China’s one aircraft carrier has more to do with generating fear to achieve political agendas, and those behind the smear campaign don’t fear China.

To discover more, this series will continue September 15, 2011 in The Politics of Fear – Part 2

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.


The Copy-Cat Dietary Revolution

September 7, 2011

Al Jazeera’s Melissa Chan reported from Beijing February 14, 2011, and said, “We are looking at one of the most amazing achievements in the history of mankind. In just one generation, China has managed to lift 500 million people out of poverty and many in China now have more than enough to eat.”

The reason for this is revealed by the CIA World Factbook, which says only 2.5% of Chinese live below the poverty line with a 7.8% illiteracy rate compared to India’s 25.0% living below poverty and 39% illiteracy rate.

However, since there is so much to eat in China, Chan says, “the one child policy encourages doting parents to stuff their children with all the things (meaning too much food) they were denied.”

This has resulted in an explosion of urban fat.

To make her point, Chan compared meat consumption in the U.S. with China revealing that China consumes almost twice as much meat as America. However, Chan points out, there are four times as many Chinese as there are Americans.

What lesson can the Chinese learn from the United States when it comes to eating too much meat and fast food?

According to the CDC, this consumption has resulted in one-third of U.S. adults (33.8%) being obese while about 17% or 12.5 million children ages 2 to 19 are obese, and according to US-China Today, more than 74% of US adults age 15 and older are classified as overweight.

The difference between overweight and obesity is determined by using weight and height to calculate a number called the “body mass index” (BMI).

BMI is used because, for most people, it correlates with their amount of body fat. An adult who has a BMI between 25 and 29.9 is considered overweight. An adult who has a BMI of 30 or higher is considered obese. Source: CDC Defining Obesity

With an overweight percentage of 38% and rising, mainland China is home to a staggering 380 million-plus people with weight problems, and studies show that weight issues are becoming increasingly prevalent among urban youth (920 million Chinese are not overweight). Source: US-China Today (University of Southern California)

The US, on the other hand, has about 231 million Americans that are overweight leaving 81 million that are not.

This love of meat and fast food in the US and China has resulted in 11.1% of the US population to suffer with the lifestyle disease of diabetes while only 9.7% of China’s population suffers with it.

For a better idea of middle-class prosperity, meat and fast food, consider that in 1992, the rate of diabetes in China was only 2.5% (diabetes has increased in China almost 400% in 18 years) and the first KFC opened in China twenty-four years ago in 1987.

Today, KFC operates 3,200 fast food restaurants in China, while Pizza Hut has 510, McDonalds 850, and Starbucks 450.

Discover The Challenge of Rural Health Care in America and China

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.


A Dramatic Shift in China’s Cultural Values

September 4, 2011

Before 1949, Chinese culture was heavily influenced by Confucian thought and poetry, and the arts were extremely popular for their aesthetic and moral importance.

The goal of Confucianism was to create gentlemen that carried themselves with grace, spoke correctly and demonstrated integrity in all things.

Confucius believed that the most important lessons for obtaining a moral education were to be found in the Book of Songs, because many of its poems were both beautiful and good.

In fact, to Confucius, the role of poetry and art played an important role in the moral education of a gentleman as well as that of society in general.

For this reason, before 1949, the cultivation of poetry and the arts was considered more important than that of science or business.

Prior to 1949, to have a son majoring in the arts was a source of pride for most Chinese parents.

However, today, if a parent says his or her son is majoring in the arts (such as poetry, literature, or painting) at this or that university, (shocked) silence is the usual response and many Chinese parents would not want a daughter to marry such a man since this career choice may often lead to a dismal future.

A better choice today might be to see one’s daughter marry a banker or an I.T. major working for Alibaba, China’s e-Bay, or Baidu, China’s Google.

This cultural shift may best be seen by popular majors in China’s modern universities.

According to a recent survey conducted by Beijing University, the 10 most popular college majors in China recently were I.T. (information technology, which refers to anything related to computing technology, such as networking, hardware, software, and the Internet), electronics, languages (study of foreign languages such as  English), law, mechanics, architecture, accounting and finance, journalism, medicine, environment and business management.

In comparison, according to College Stats.org , the most popular college majors in the United States are biology, business, communications (journalism), computer science, criminal justice (law), elementary education, marketing, nursing, psychology, and political science and/or sociology.

If we compare popular college majors in China to those in the United States, which country appears to be on the right track?

Discover China Investing BIG in Education

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar, click on it then follow directions.


China’s Great Famine (1958 – 1961) Fact or Fiction – Part 4/4

September 3, 2011

The last damaging factors that may have led to millions of deaths due to famine and starvation was the statistical lies of rural farmers and local party bosses reporting crop yields in rural China and Mao’s impossible goals to create a miracle in five years.

Mao’s five-year plan for the Great Leap Forward set quotas (goals) to develop agriculture and industry so China would catch up to America and the other Western nations that had invaded China during the 19th century (England, France, Japan, Germany, Russia, America, etc.)

Mao believed that both agriculture and industry had to grow to allow the other to thrive.

Industry could only prosper if the workers were well fed, while the agricultural workers needed industry to produce the modern tools needed for modernization.

For this to happen, China was reformed into a series of giant communes.

However, the droughts, floods and other severe weather arrived soon after this five-year plan was implemented and set the stage for a tragedy caused by nature and supported by American “economic warfare” in the form of a “complete embargo” of China.

Due to quotas set by Mao’s agricultural policies, no one wanted to be seen as a failure and/or unpatriotic so this generated boastful claims about output that were followed by more boastful claims of incredible crop yields.

Nobody – least of all the central government in Beijing – knew the real output figures and nobody was trying to find out. Instead, there was a sense of general euphoria in Beijing that China was succeeding.

While rural farmers and party posses lied about crop yields, China started exporting rice and wheat to other countries as a source of revenue, since Beijing believed there was a bumper crop. The result was that only urban areas suffered with reduced rations but with still enough food to survive.

However, the situation was different in the areas that lied the most and resulted in mass starvations largely confined to rural China, where, because of drastically inflated production statistics, very little grain was left for the peasants to eat.

Food shortages were bad throughout the country. However, the provinces, which had adopted Mao’s reforms with the most energy, zeal and the highest boasts, such as Anhui, Gansu and Henan, tended to suffer disproportionately.

Sichuan, one of China’s most populous provinces, known in China as “Heaven’s Granary” because of its fertility, is thought to have suffered the greatest absolute numbers of deaths from starvation due to the vigor with which provincial leader Li Jinquan undertook Mao’s reforms.

Once the central government in Beijing discovered the truth, the Chinese Communist Party acted quickly to correct the errors in national agricultural decision-making, to conserve food, and to save as many lives as possible implementing drastic measures to feed those in need and to restore agricultural productivity.

Grain exports were stopped, and imports from Canada and Australia (in spite of America’s complete embargo) helped to reduce the impact of the food shortages. Source: Library Index.com

The final question is: Would Mao’s Great Leap Forward have been more successful if there had been no drought, no floods and no “complete (U.S.) embargo” and the people had not lied about crop yields?

It is no secret that millions of rural people starved to death in China during the famine of 1959 – 1960, but it was a “great” tragedy caused by a complex series of circumstances and was not murder.

In addition, the actual number of deaths was significantly lower than what has been claimed in the West.

The CCP’s lofty goal was to prove to the world that the Party ruled China successfully by boosting crop yields and industrial output.

Another reason the CCP set such unrealistic goals for the five-year plan that contributed to the tragedy that was Great Leap Forward was because of Taiwan, which was recognized by the world as the official government of China and still held its seat in the United Nations.

It wouldn’t be until 1971 that the U.N. recognized the People’s Republic of China instead, and the United States wouldn’t switch diplomatic relations with China from Taipei to Beijing until 1979, finally recognizing the Communist Party as the legitimate ruler of China.

Return to China’s Great Famine (1958 – 1961) Fact or Fiction – Part 3 or start with Part 1

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Recommended reading on this topic for those who seek the unblemished truth: From the Monthly Review, Did Mao Really Kill Millions in the Great Leap Forward? by Joseph Ball

From Griffith University, Australia, Poverty, by David C. Schak, Associate Professor

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar.


China’s Great Famine (1958 – 1961) Fact or Fiction – Part 3/4

September 2, 2011

The War in Korea (1950 – 1953), Vietnam (1955 – 1975), McCarthyism (1947 – 1957) and the Cold War with the USSR (1945 – 1991) set the stage for what may have contributed to mass deaths by starvation in China during the Great Leap Forward.

During the McCarthy era (1947 – 1957), thousands of Americans were accused of being Communists or communist sympathizers and became the subject of aggressive investigations and questioning before government or private-industry panels, committees and agencies.

In 1950, since China fought alongside North Korea against allied UN forces under the leadership of the US, the United States implemented a “complete embargo” that forbade all financial transaction with Communist China.

The US also convinced many of its allies to join this “complete embargo” to cut China off from the world.

After the Korean war, the United States did not lift this embargo for the next twenty years (1949-1969), with a goal to disrupt, destabilize, and weaken China’s communist government by causing the people to suffer and this “complete embargo” was one of the tools to achieve this.


The US embargo on China was a “complete embargo”, whch certainly must have contributed to the death toll of the Great Famine, a factor never mentioned before.

High American government sources have admitted that the objective of the economic warfare was aimed at causing a breakdown of Communist China. The idea was that problems in the Chinese economy would lead to loss of support from the people causing the collapse of the Communist Republic. Source: China for all.info and Asia for Educators – Columbia.edu

This embargo was lifted in 1969, when Richard Nixon was President. Source: Washington Post.com

However, while people were starving in China and US officials were waiting for Communist China to collapse, Washington D.C. had no idea how much suffering the Chinese people were capable of enduring and that even with the drought and famine, most Chinese were better off than they had been in centuries.

The evidence that the quality of life was improving was the fact that in 1949 when Mao came to power, life expectancy in China was 35, and by 1960 life expectancy had improved to age 60 or almost double what it had been in 1949, while the population of China increased by 19.5% with child mortality rates improving dramatically.

Field-studies in the 1930s revealed that in all parts of China, large numbers of landless laborers lived in tremendous poverty, and their situation had not changed since the sixteenth century. Source: China for all.info

If you want more evidence, I refer you to Pearl S. Buck’s “The Good Earth”.

We may never know how much of an impact America’s “economic warfare” against China crippled its ability to import food to feed its starving people in a time of drought and famine. In fact, this may have also influenced Mao’s decisions since he wanted the world to see China as strong and capable of feeding itself.

If anyone pulled a trigger on China’s people, it was not Mao. It was Washington D.C. fueled by fear of everything Communist caused by the Korean War, Vietnam, McCarthyism’s Red Scare and the Cold War with Communist Russia.

Continued on September 3, 2011 in China’s Great Famine (1958 – 1961) Fact or Fiction – Part 4 or return to Part 2

View as Single Page

Recommended reading on this topic for those who seek the unblemished truth: From the Monthly Review, Did Mao Really Kill Millions in the Great Leap Forward? by Joseph Ball

From Griffith University, Australia, Poverty, by David C. Schak, Associate Professor

______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, look for the “Subscribe” button at the top of the screen in the menu bar.