Americans doing Business in China – Part 3/16

February 23, 2012

Note from Blog host — another example of East meets West through business and trade: According to Slate,, “The first Chinese eateries in America, known as ‘chow chows’, arrived in California in the mid-19th century to serve Cantonese laborers.”  In addition, NPR.org says, “There are about 40,000 Chinese restaurants in the US (today) — more than the number of McDonald’s and Taco Bells combined.”

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Guest Post by Bob Grant — publisher/editor for Speak Without Interruption, an international online magazine.

How can you embrace an enemy of the USA?  More important–why would you?  If these questions have not been outright asked of me–they have been implied.  Why I chose to speak highly of China, and its people, is something that I do willingly and with pride.

I am not the Manchurian Candidate. I was never brainwashed during my visits there. I was not tortured or forced into my feelings in any way. Subliminal messages were not piped into my hotel room at night. I did not have bamboo shoots shoved under my fingernails. I was not drugged or impaired in any way unless it was done willingly by drinking too much of that fine Chinese beer.

Within my small circle of business contacts, experiences, and associations I would say it is Western business people who are trying to brain wash the Chinese. As I developed my business relationships, I have read of those that experienced failures mainly because Western companies tried to “Westernize” their Chinese business partners rather than adapting to their Chinese partners way of doing business.

Maybe it has been different for others who have done business within China but for me, personally, my successes came from letting the Chinese conduct business in “their way”, and I tried to educate my customers in their methods and ways. I won’t say it was not frustrating at times—in fact, it was frustrating most of the time.

However, in the end, it was what worked best for me while others failed. Honor and “saving face” are very important to the Chinese—I tried not to put any of my associates in a position that threatened either.

Again, just from my experience, I have to say that people from any part of the world can work together to achieve a common goal if all parties can be flexible and understanding. From my perspective, this is the true receipt for success among the world’s population.

Note from Blog host – If you plan to do business in China, I recommend visiting the China Law Blog first.

Continued February 24, 2012 in Americans doing Business in China – Part 4 (a guest post) or return to Part 2

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

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Note: This guest post first appeared on February 14, 2010


Chinese Women in Science & Business

February 14, 2012

Business Week.com says, “Women now hold 34 percent of senior management roles in China, excluding Hong Kong, up from 31 percent in 2009, according to a 2011 Grant Thornton International Business Report, a survey of global companies.”


Tianjin Women’s Business Incubator (China)

The Harvard Business Review says, “In the decades since Deng Xiaoping instituted market reform, millions of women have profitably followed Deng’s dictate that “to get rich is glorious.” Half of the 14 billionaires on Forbes magazine’s 2010 list of the world’s richest self-made women are from mainland China… Backing them up are legions of qualified and ambitious women who, increasingly, are the engines powering China’s economic juggernaut.”

However, in the Western media, I often read or hear about sex slaves and prostitution in China, which is an example of Yellow Journalism at its worst. Seldom do we hear about China’s women in business and the sciences.


Professor Vivian Wing-Way Yam from China – 2011 Laureate for Asia and Pacific

What we should hear about from the Western media but often do not are stories about women like Dr. Zhang Yanxuan, an innovative scientist, who started a successful business in China to destroy mites that eat food crops. With twenty-seven years of scientific knowledge and government support, she raises predatory mites, a biologically safe method to kill the mites that eat crops. Her products are also being exported to other countries.


RSC Council member Professor Helen Fielding introduces leading Indian and Chinese scientists who talk about their inspiration and give advice to women starting out in science

China is currently the world’s leading pesticide user allowing chemical companies to make hefty profits while poisoning the environment and the people. However, Dr. Yanxuan’s predatory mites may replace pesticides as China’s government is becoming greener in their thinking.

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

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Environmentalism in China – Part 4/4

November 3, 2011

To discover more of how diverse this environmental awakening is in China, the October 2011 issue of Smithsonian magazine introduces us to the Bird Whisperer, a Buddhist monk named Tashi Zangpo, who is saving one of the world’s rarest birds, the Tibetan bunting.

“Tashi, now 41,” Phil McKenna writes, “has crisscrossed the Tibetan plateau drawing 400 bird species. He is currently compiling a field guide that evokes the work of John James Audubon or Roger Tory Peterson. He wears prayer beads on one wrist and a digital watch with altimeter and compass on the other.”

However, in America, regardless of what is happening in Asia, China is often criticized in the media and by the public (after reading about it in the media) for air pollution blowing more than 6,000 miles across the Pacific to the United States.


The breathing earth

From Where Does Our Pollution Go, we learn that “Winds can carry pollution around the planet, therefore, all nations are connected by air currents,” and then from MSNBC, we discover that the U.S. exports its air pollution to Europe.

When I Googled “air pollution from China to America”, the results were more than 9.4 million hits, but when I searched “air pollution from America to Europe”, there were more than 17 million.

MSNBC’s Michael Schirber of Live Science reported in 2005, that “On Nov. 14, 2001, a low-pressure system caused a large mass of air huddled over the eastern half of the United States to rise up several miles, where it was then carried by the jet stream to Europe,” which resulted in a 33% increase in ozone levels in the Alps.

In addition, Schirber says, “European pollution has been tracked to Asia, as well as the Arctic…” He compares the wind to a conveyor belt.

In fact, the University Corporation for Atmospheric Research reported in October 2009 that when it comes to global air pollution, what goes around comes around. “Air pollution from factories, traffic, and power plants in Asia wafts over the Pacific Ocean to the United States, while pollutants produced in the United States wind up in Europe.”

Then there are those in America and Europe (and elsewhere in the world) that claim CO2 is not a pollutant and is not contributing to Global Warming.


Ocean Acidification — Changing Planet — As higher amounts of carbon dioxide become absorbed by the oceans, some marine organisms are finding it is a struggle to survive

For such naysayers, in January 2008, a Stanford Report written by Louis Bergeron reported on a study conducted by a Stanford scientist that linked carbon dioxide emissions to increased deaths.

“For the first time,” Bergeron wrote, there were direct links between increased levels of carbon dioxide in the atmosphere and increases in human mortality…

The study detailed how for each increase of 1 degree Celsius caused by carbon dioxide, the resulting air pollution would lead annually to about a thousand additional deaths and many more cases of respiratory illness and asthma in the United States.

So, next time you hear someone criticize China for air pollution crossing the Pacific Ocean to the US, consider the amount of CO2 and Black Soot China produced in the last thirty years of industrialization compared to the UK, Europe and America’s more than two centuries.

Once you know the facts and you were given a choice to live in Europe or America, where would the air probably be cleaner/healthier?

Return to Environmentalism in China – Part 3 or start with Part 1

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

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Environmentalism in China – Part 3/4

November 2, 2011

In China, the environmental movement started in recent years from the top down and the bottom up. Evidence of this fledgling movement appears in several Western media sources.

For a more detailed history, The China Daily’s Sun Xiaohua wrote A Legal Leap Forward, which starts with an accidental environmental disaster that took place the day before China passed its first ever draft of the Environmental Protection Law of the People’s Republic of China in 1979.

The man that caused the accidental environmental disaster was sentenced to two years in jail. As we all know, passing laws are easy compared to enforcing them, and it doesn’t matter if we are in the US or China. Some environmental disasters are accidents, as in this case, and some are intentional due to greed.

In The Atlantic, Christina Larson wrote China’s Nascent Environmentalism, and said, “Since 2007, I have been reporting in China (and elsewhere in Asia), looking at the efforts of China’s environmentalists, scientists, lawyers, and others to rein in their country’s enormous (I question the use of the word ‘enormous’ when we compare more than two hundred years of CO2 and Black Soot pollution in the US to China) pollution toll and related problems.

Larson says, “China may clean up its environmental mess eventually … but it almost certainly won’t do so in the same fashion as the West.”


Green Long March in China – 2009

 Then Arrol Gellner, writing for SFGate of China’s environmentalist ways, says, “At China’s current rate of progress, and despite its posturing to the contrary, industrial polluters may well be brought up to Western standards within the next decade.

“What’s more,” Gellner writes, “when China decides that it’s ready to tackle its environmental problems full force, it’ll move quickly. Unlike us fiercely independent-minded Americans, the Chinese people, for the most part, are far more amenable to sweeping change being imposed from the top down – a deep-seated cultural trait that stems, not from China’s trifling time under communism, but rather from its nearly 3,500 years under dynastic rule.”

Another example by Philip P. Pan appeared in the Houston Chronicle of an environmental grass roots movement to do away with disposable wooden chopsticks. A quote by Kang Dahu, a truck driver in China says it best. “The disposable ones are such a waste! We’re destroying what little is left of our forests to make them,” said Kang, 22, who does volunteer work with several environmental groups. “Just imagine, years from now, when my grandchildren ask me what happened to all of China’s trees, I’ll have to say, `We made them into chopsticks.’ Isn’t that pitiful?”

In addition, Zhang Zhe, 24, who works for an environmental education group supported by British zoologist Jane Goodall, says, “Chopsticks are just an example. People are beginning to ponder even ordinary things.”

Continued on November 1, 2011 in Environmentalism in China – Part 4 or return to Part 2

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Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

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Environmentalism in China – Part 2/4

November 1, 2011

Between 1990 and 2008, according to the United Nations Statistics Division, the US produced 314.6 million metric tons of CO2, while China produced 57.23 million metric tons. One metric ton is 1,000 kg or 2,204.62 pounds, which means one million metric tons weighs one billion kg or more than two billion pounds.


Chinese Environmentalists Target Apple

In addition, in 2008, the  Earth System Science Education Alliance reported, “Black soot is made up of microscopic carbon particles released during the incomplete combustion of fossil fuels (oil, gasoline, diesel fuel, coal and the burning of wood)…

“Soot, we now understand, is hazardous to our health and is suspected of contributing to global warming.”

In fact, soot has only recently been identified as a major player in the loss of ice and snow in the Polar Regions.

While the US has reduced CO2 emissions from 19.7 million metric tons in 1997 (the highest point on record) to 17.5 in 2008, China increased CO2 emissions from 2.8 million metric tons to 5.3.

In 2008, the US still produced more than three times the amount of CO2 China produced.

Facts and Details.com says, “The U.S. emits about 21% of the world’s CO2 and 6.1% of the world’s Black Soot.  However, the majority of today’s black carbine emissions are from developing countries in Asia, Latin America, and Africa.

“China and India together account for 25-35% of global black carbon emissions.”


Using technology to confront polluters in China

What isn’t mentioned is that the US population is less than 5% of the global total while China and India together represent 36%.  From these facts, it is clear that the US still pollutes more than its share of black soot and CO2 compared to China and India.

What is China doing to solve the pollution challenge before it equals the more than two hundred years of pollution from the US and Europe?

Continued on October 31, 2011 in Environmentalism in China – Part 3 or return to Part 1

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______________

Lloyd Lofthouse is the award-winning author of The Concubine Saga. When you love a Chinese woman, you marry her family and culture too. This is the love story Sir Robert Hart did not want the world to discover.

To subscribe to “iLook China”, sign up for an E-mail Subscription at the top right-hand side of this page and then follow directions.

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